If you spot them, don’t overthink it.
Just act quickly.
- Throw the flour out — seal it in a bag first
- Take it outside immediately
- Wash the container thoroughly (hot water + soap works well)
- Check nearby pantry items — they spread easily
It’s not about being dramatic. It’s about stopping the cycle before it spreads.
The Deep Clean Most People Skip (But Shouldn’t)
Here’s where a lot of people stop too soon.
They toss the flour… wipe the shelf… and move on.
But if eggs or larvae are hiding nearby, the problem comes right back.
So take a few extra minutes:
- Empty the entire pantry shelf
- Vacuum corners, cracks, edges
- Wipe surfaces with vinegar or mild bleach solution
- Let everything dry completely before restocking
It’s a reset. And honestly, it makes a difference.
